Reishi: The Mushroom of Immortality

Ganoderma lucidum (reishi, or ling zhi in Chinese) has been considered the most prized medicinal mushroom in Chinese medicine for over two thousand years. The name ling zhi translates roughly as “divine mushroom of immortality,” and the mushroom’s...

Astragalus: Building Deep Immune Resilience

Astragalus (Astragalus membranaceus, known as huang qi in Chinese) is one of the most important herbs in the entire Chinese materia medica: a tonic herb for the wei qi (defensive energy) of the body, classified as an adaptogen and a trophorestorative for the immune...

Root Harvesting Season: A Practical Guide

Root harvest is one of the most satisfying and most physically demanding parts of the herbalist’s year. The principle is straightforward: when a perennial plant has finished its above-ground season and is pulling its energy back down into the root for winter...

Valerian Root: The Autumn Harvest

Valerian root harvested in autumn from an established plant is one of the most medicinally concentrated materials you can bring into the home apothecary. The plant has spent the growing season building its root reserves, and by October, when the above-ground growth is...

Medicinal Mushrooms: An Introduction

Medicinal mushrooms have moved dramatically from specialist herbalism circles into mainstream wellness culture over the past decade, which has brought both increased access and increased noise. Understanding which mushrooms have genuine evidence behind them, what they...